Committee Composition

The Flowers Foods Board of Directors has four standing committees: Audit, Compensation and Human Capital, Finance, and Nominating/Corporate Governance. The responsibilities of each committee are detailed in charters, which are available within the Governance & Policies section of our website. The current membership of each of our committees is as follows:

Committee Chair Committee Member
Name Audit Committee Compensation and Human Capital Committee Finance Committee Nominating/Corporate Governance Committee
Edward J. Casey, Jr.
Thomas C. Chubb, III
George E. Deese
Rhonda O. Gass
Brigitte H. King
Margaret G. Lewis
W. Jameson McFadden
A. Ryals McMullian
Joanne D. Smith
James T. Spear
Melvin T. Stith, Ph.D.
C. Martin Wood III